How does nutrient management support sustainable agriculture?

Nutrient management supports sustainable agriculture primarily by optimizing resource use and reducing adverse environmental impacts. This approach involves the careful planning and application of nutrients to crops based on their specific needs and the local environmental conditions. By monitoring soil health and plant requirements, nutrient management helps to ensure that only the necessary amounts of fertilizers are applied, which minimizes the risk of nutrient runoff into waterways and reduces pollution.

Additionally, this practice promotes the use of organic amendments and practices that enhance soil health, leading to improved crop yields without over-reliance on chemical inputs. By adopting nutrient management practices, farmers can achieve greater efficiency in production, preserve natural resources, and maintain ecological balance, which are all vital components of sustainable agriculture.